WEBINAR: The special quality of milk and meat from grass-fed ruminants

On January 31, 2024 at 4:00 p.m., a webinar on topic ‘’The special quality of milk and meat from grass-fed ruminants’’ will be held

The event will be led by Dr. Florian Leiber, animal nutrition expert and Co-head of the Department of Livestock Sciences at the Research Institute of Organic Agriculture (FiBL) in Switzerland. The presentation of Dr. Leiber will shed light on claims about the health benefits of grass-fed milk and meat,  based on the relation between botanical diversity, biochemical diversity of the feed and the resulting value for animal and human health.

The webinar will be held in English.

Please register here: https://soilassociation-org.zoom.us/meeting/register/tZUvdeigpj8jHNK6blPfrtJ-A2Vo0KvKEhfi#/registration

The webinar is held as part of the European project "Agroecology-TRANSECT".